Spring Menu

Red Wine Polpette – $16 Red wine braised meatballs, homemade tomato sauce, shaved parmesan
Parmesan Crusted Chicken Strips – $14 Homemade tomato sauce, shaved parmesan
Arancini – $12 Fried risotto balls stuffed with ham, mozzarella, parmesan, homemade tomato sauce
Wood Oven Pita – $6 Homemade pita bread, signature olive dipping olive
Baked Artichoke Dip – $14 Fontina, mozzarella, olive and walnut gremolata, crostini
Seared Scallops – $18 Turnip and lavender puree, Milano salami, fava beans
Prosciutto and Asparagus – $16 Charred apricots, arugula, burrata, balsamic glaze

Estate Caesar – $10 Shaved parmesan, homemade red wine Caesar, croutons
Insalata di Casa – $12 Spring mix, gorgonzola, red onions, cucumber, almonds, limoncello dressing
Spring Salad – $12 Spring mix, arugula, watermelon radish, goat cheese, cashews, shaved carrots, edible pansies, rhubarb and honey vinaigrette
Potato Leek Soup – $8 Prosciutto crisp, mascarpone cream

Bistecca Bruschetta – $10 Thin sliced steak, arugula, red onions, parmesan mustard dressing with hand-cut chips
Salmon Sliders – $14 Garlic lemon caper aioli, watermelon radish, arugula with hand-cut chips
Tuscan Roasted Veggie – $11 Mushroom, zucchini, yellow squash, fontina, garlic aioli with hand-cut chips
Red Wine Grilled Cheese – $11 Fontina, mozzarella, red wine glaze with hand-cut chips
Prosciutto and Parm – $17 Arugula, fig jam with hand-cut chips

Pizza al Pesto – $14 Arugula and pistachio pesto, chicken, artichokes, hand pulled mozzarella
The Lorenzo – $14 Homemade tomato sauce, prosciutto, arugula, shaved parmesan
The Luca – $12 Mozzarella, ricotta, garlic olive oil
Margherita – $10 Homemade tomato sauce, fresh mozzarella, basil
Roasted Grape – $12 Ricotta, mozzarella, rosemary, red wine glaze
Calabrese – $15 Homemade tomato sauce, mozzarella, soppressata, sausage, kalamata olives, pepperoncini
Italian Farmer – $11 Homemade tomato sauce, mozzarella, mushrooms, zucchini, yellow squash, onion, roasted red peppers
Plain – $11 Homemade tomato sauce, mozzarella
Bambino Pizza – $8 Homemade tomato sauce, mozzarella

Casarecce Sugo – $12 Short pasta, homemade tomato sauce, shaved parmesan
Bucatini Primavera – $14 Mushrooms, asparagus, prosciutto, creamy white wine sauce
Lemon Cheese Ravioli – $12 Spinach, peas, almonds, shaved parmesan
Mezze Rigatoni – $14 Chicken, arugula, arugula and pistachio pesto, shaved parmesan
Gnocchi – $16 Vodka pancetta sauce, shaved parmesan
Shrimp Risotto Sauteed sorrel, watermelon radish, white balsamic glaze, shaved parmesan

Tiramisu – $12 Espresso dipped lady fingers, rum mascarpone, cocoa powder
Zeppoli – $8 Fried dough balls rolled in cinnamon sugar, lemon curd and chocolate dipping sauces
Italian Lemon Cake – $10 Berries, whipped cream
Mascarpone Panna Cotta – $6 Rhubarb and strawberry coulis, berries, whipped cream
Honey Lavender Cheesecake – $8
Mint and Raspberry Cannoli – $10 Shaved dark chocolate, crushed almonds

Gelato – $10 2 scoops; choice of vanilla, chocolate and seasonal
Lemon Meringue Gelato – $10 Vanilla gelato, lemon curd, crumbled graham cracker, golden meringue
Gelato Flight – $14 Choice of 3 flavors
Affagato – $8 Choice of gelato, espresso
Warm Brownie Affagato – $11 Vanilla gelato, espresso, caramel drizzle

Lemon Curd Pancakes – $10 Blueberry compote, maple syrup, whipped cream
Sangria Ricotta Pancakes – $10 Red wine glaze, fruit, whipped cream
Ricotta Stuffed French Toast – $10 Apricot compote, whipped cream
Cannoli French Toast – $11 Cannoli filling, chocolate chips, maple syrup, whipped cream
Italian Eggs Benedict – $13 Tomato, mozzarella, prosciutto, arugula, pesto, shaved parmesan
Uova Al Forno – $12 Baked eggs and sausage, homemade tomato sauce, mozzarella, bread
Ricotta Egg Toast – $9 Scrambled eggs, pancetta crisps
Buon Giorno Pizza – $12 Egg, pepper, crispy prosciutto