A limited edition wine, our award winning Chardonnay Barrel Reserve is a full bodied white with notes of lemon, banana, and cream.  This wine was fermented in French Oak barrels and aged "Sur Lie" on its lees for four months. This process contributes to the weight of the wine and extracts subtle oak flavors. This smooth, unique white pairs best with rich shellfish dishes including lobster, strong cheeses, and white creamy pasta sauce.